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rich, creamy curry made with Adyghe cheese, spices, onions, tomatoes, cashews and butter

curry cooked with fresh spinach, onions, spices, Adyghe cheese and herbs

aromatic Indian curry made with paneer, bell peppers and onions in homemade spicy Kadai masala

Vegetable mix “Sabzi” with cauliflower, beans, carrots and peas, cooked in aromatic masala

A North Indian curry dish made with white chickpeas, onions, tomatoes, spices and herbs.

curry with peas (Matar) and homemade cheese in a thick curry based on tomatoes and onions.

Vegetarian