Paneer Tikka
homemade cheese with vegetables marinated with yoghurt and spices, grilled in tandoor
Add To CartMalai Paneer Tikka
homemade cheese with vegetables marinated in yoghurt and spices, grilled in tandoor, with cream
Add To CartChilly Paneer
crispy homemade cheese fried in batter, topped with slightly sweet, spicy, tangy and spicy chili sauce, in tandoor
Add To CartPaneer Pakora
made from Indian homemade cheese fried in a batter of chickpea flour and Indian spices until crispy
Add To CartVeg. Manchurian
fried vegetable balls in sweet, sour and spicy manchurian sauce.
Add To CartMix Veg Pakora
fried vegetable fritters made with a mixture of vegetables, spices and herbs
Add To CartOnion Bhaji
Bread finely chopped onion in a fragrant, spicy batter and fry until crispy
Add To CartVeg. Samosa
conical dough with a savory filling consisting mainly of vegetables, potatoes, onions and peas, seasoned with spices
Add To CartChicken Tikka
made from fried marinated chicken pieces (chicken tikka) in a spicy sauce. The sauce is usually orange in tandoor
Add To CartMalai Chicken Tikka
made from fried marinated chicken pieces (chicken tikka) in a spicy sauce. The sauce is usually creamy, in tandoor
Add To CartTandoori Chicken
marinated chicken is grilled in tandoor to perfection, marinated with cottage cheese, Indian herbs and spices, in tandoor
Add To CartChilly Chicken
Chicken cooked in red corn flour paste, red chilies and other spices.
Add To CartChicken Manchurian
fried chicken balls in sweet, sour and spicy manchurian sauce.
Add To CartChicken Pakora
fried chicken pancakes made with spices and herbs
Add To CartTandoori Prawns
marinated Prawns are grilled in tandoor to perfection, marinated with cottage cheese, Indian herbs and spices
Add To CartChilly Prawns
Shrimp cooked in red cornmeal paste with red chili and other spices
Add To CartPaneer Butter Masala
Served with Rice (125 grams)
rich, creamy curry made with Adyghe cheese, spices, onions, tomatoes, cashews and butter
Add To CartPalak Paneer
Served with Rice (125 grams)
curry cooked with fresh spinach, onions, spices, Adyghe cheese and herbs
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